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Executive Housekeeper

Mandarin Oriental Hotel Group
Baladiyat ad Dawhah, QAT
Full-time
Entry
Onsite
Discovered 2 days ago
Housekeeping operationsTeam leadershipHousekeeping standards and SOPsBudgeting and forecastingLabour cost controlTraining and coaching

Full Job Posting

General responsibilities

Communicate hotel policies and standard operating procedures to colleagues and comply with applicable laws, regulations, and hotel requirements.

Support hotel learning and development, maintain departmental training and job-description matrices, and document colleague development needs.

Hold monthly colleague meetings and protect guest, customer, and colleague personal data and confidential hotel information.

Support Safe, Sound and Sustainable policies, the social media policy, and hotel service standards.

Housekeeping management

  • Lead the housekeeping department in line with Mandarin Oriental standards and hotel objectives, and ensure KPIs support hotel goals.
  • Prepare monthly departmental forecasts and yearly budgets with the Director of Rooms; control labour costs while ensuring adequate staffing.
  • Recruit, motivate, train, supervise, evaluate, and discipline housekeeping and laundry colleagues.
  • Monitor daily, weekly, monthly, and quarterly assignments for room attendants, housemen, public areas, uniform and laundry attendants, and office coordinators.
  • Review outsourced contracts annually and update SOPs, policies, and procedures.
  • Monitor productivity, training plans, colleague appraisals, disciplinary actions, and performance reviews.

Inspections and operations

  • Inspect public areas, guestrooms, exterior and back-of-house areas to ensure standards are met.
  • Spot-check laundry, uniform rooms, lost-and-found items, and reports required for QTA inspections.
  • Conduct self-audits in housekeeping areas and ensure LQA, Forbes, and QTA audit requirements are met.
  • Review and monitor cleaning schedules for all hotel areas and oversee deep-cleaning programs and departmental projects.
  • Monitor cleaning equipment, linen, and guest-supply inventories and forecast requirements.
  • Coordinate with Front Office and Engineering on recurring challenges; establish preventive maintenance plans and snag lists for rooms and public areas.
  • Monitor contractors, maintain the Safe & Sound program, and implement housekeeping innovations and trends.

Guest and colleague service

  • Respond to guest questions and needs professionally, handle complaints, and take ownership of service recovery.
  • Meet VIP guests to understand preferences and special requirements, and ensure preferences are fulfilled for arrivals.
  • Provide guest assistance, directions, and information, and communicate daily about service issues and guest challenges.
  • Provide a working environment where colleagues can excel; motivate, coach, and train the team to support satisfaction and productivity.

Administration

  • Manage departmental scheduling, payroll, purchase requests, monthly consumption reports, reports, and forecasts.
  • Maintain FHLSS reports, training logbooks, cleaning schedules, task records, and departmental filing.
  • Review and monitor room-attendant productivity.

Role requirements

  • Able to work a flexible schedule including early mornings, late nights, weekends, and holidays.
  • Able to motivate, train, supervise, evaluate, and discipline housekeeping and laundry colleagues.
  • Able to communicate professionally with guests and handle complaints and service recovery.
  • Able to safeguard confidential hotel information and personal data.

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