Engineering Executive
About the Role
As an Engineering Executive, you’re not just overseeing the daily operations of physical building and systems maintenance and repairs – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
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Qualifications
- At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
- A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
- In addition, this role requires the following minimum qualifications:
- HVAC, Electrical, or Plumbing/Gas Fitter trade-qualified advantageous
- Must have sound general Engineering knowledge and trade background
- At least 5 years in a Service Technician position or similar position with working experience in a 5-star hotel.
Responsibilities
- Here’s what you’ll do during a typical day:
- Ensure facility safety and compliance: Support the maintenance of the hotel’s buildings, mechanical systems, electrical systems, HVAC, and life safety systems, ensuring compliance with local, state, and federal regulations
- Supervise maintenance operations: Assign and oversee daily maintenance tasks, ensuring thorough documentation of completed work in the property management system.
- Supervise and develop the team: Train, schedule, and supervise maintenance team members, providing guidance and support to ensure high-quality work and performance
- Oversee contractor work: Supervise external contractors and inspect completed work for quality and compliance
- Respond to service requests: Ensure maintenance requests, guest concerns, and emergency situations are addressed promptly and efficiently
- Equipment Maintenance & Efficiency: Repair and maintain all hotel systems and equipment, ensuring efficiency and informing management about deficiencies and stock control needs.
- Cost Management: Adhere to departmental operating expenses, evaluate products for reuse, monitor stock levels, and ensure the operation runs according to budgets and profit margins.
About Hilton
Hilton is a global hospitality company that manages, franchises and leases hotels and resorts across a portfolio of brands.
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