{bc}
Apply
smartrecruiters

Dining Room Server PM – Twin Farms

Relais & Châteaux
Vermont, USA
Full-time
Entry
Onsite
Discovered 1 weeks ago
Communication

Full Job Posting

What You’ll Do

  • Provide warm, attentive, and professional service throughout the dining experience.
  • Welcome guests and confidently describe menu, wine, and beverage offerings.
  • Take and serve food and beverage orders accurately and efficiently.
  • Communicate allergies, dietary needs, preferences, and special requests clearly to the culinary team.
  • Maintain the presentation and readiness of the dining room and service areas.
  • Complete side work including stocking, polishing glassware and silverware, bussing, and resetting tables.
  • Assist with in-room dining, private dinners, and special events as needed.
  • Work closely with Dining Room leadership, Culinary, and Wine teams to create a seamless guest experience.
  • Anticipate guest needs and respond with warmth, discretion, and attention to detail.
  • Support fellow team members and contribute to a positive, collaborative work environment.
  • Twin Farms is a non-tipping property, allowing our servers to earn a consistent hourly wage rather than relying on gratuities.
  • At Twin Farms, we believe that when our team members are genuinely cared for, they are empowered to deliver extraordinary hospitality. Our benefits are thoughtfully designed to support well-being, provide stability, and encourage long-term growth.
  • Our benefits include:
  • Health, dental, and vision insurance with employer contributions
  • Complimentary life insurance
  • 401(k) retirement plan with employer match
  • Paid vacation, holidays, and sick time
  • Employee Assistance Program (EAP) with confidential support and resources
  • Relocation and travel assistance for select roles
  • Daily staff meal
  • Training, professional development, and tuition assistance
  • Employee referral bonuses
  • Exclusive dining and lodging privileges
  • Twin Farms offers the opportunity to work in a beautiful Vermont setting as part of a close-knit team with high standards and a genuine approach to hospitality. We provide training, opportunities for growth, employee meals and perks, and benefits for eligible team members.
  • If you enjoy hospitality, working as part of a strong team, and creating memorable experiences for guests, we’d love to hear from you.

Qualifications

  • Previous restaurant, fine dining, or luxury hospitality experience preferred, but we are happy to train the right person.
  • Warm, confident, and professional communication skills.
  • Genuine enjoyment of taking care of people.
  • Strong attention to detail.
  • Dependable, flexible, and comfortable in a fast-paced environment.
  • Availability to work evenings, weekends, and holidays as needed.
  • A team-first attitude and willingness to help wherever needed.

Apply for this job in 1 click

Skip the repetitive application forms

Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.

Sarah M.James T.Maya R.

Trusted by over 500,000 job seekers on Base Career

Start Free Today

More from this employer

More jobs at Relais & Châteaux

Spa thérapeute (Massage et Esthétique)

, USA

Discovered TodayContract

Commis Chef/Chef De Partie

Bala, GBR

Discovered 2 days agoFull-time

General Manager of Bryntirion

, GBR

Discovered 2 days agoFull-time

Head Chef at Bryntirion Inn

, GBR

Discovered 2 days agoFull-time

Spa Therapist

Windermere, GBR

Discovered 3 days agoFull-time

Responsable des technologies de l'information (TI)

Québec, CAN

Discovered 3 days agoFull-time

Commis de cuisine

Québec, CAN

Discovered 4 days agoFull-time

Préposé aux chambres

Québec, CAN

Discovered 4 days agoFull-time