Dietary Aide

Mon-Fri ; every other weekend required

The Dietary Aide is responsible for food preparation, plating dishes, dining and table services to residents and guests in the community’s dining rooms and designated areas in accordance with Phoenix Senior Living standards. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food service.

Follow all local, state and federal policies regarding food handling

Maintains standards of cleanliness, hygiene and health standards

Prepares all special dietary needs as directed

Adheres to posted menus and prepares food items using approved Phoenix standardized recipes in a timely manner

Requirements

Education: High School Diploma/ GED required

Previous experience in dining hospitality and / or full service senior living preferred

Understanding of infection control procedures

Demonstrate the ability to Multi task and Manage Stress

Competent in time management / organizational skills

Understands and embraces the assisted living philosophy

Ability to work weekends, evenings and flexible hours, available for our customers at peak service delivery days and times

Possess written and verbal skills for effective communication

Demonstrates good judgment, problem solving and decision making skills