Demi Chef de Partie (Pre-Opening) - DoubleTree by Hilton Riyadh Olaya North
Role Overview
As a Demi Chef de Partie, you will oversee the preparation of high-quality dishes and deliver memorable hospitality experiences for every guest.
The role is part of the pre-opening DoubleTree by Hilton Riyadh Olaya North.
Key Skills for This Role
Full Job Posting
Role Overview
As a Demi Chef de Partie, you will oversee the preparation of high-quality dishes and deliver memorable hospitality experiences for every guest.
The role is part of the pre-opening DoubleTree by Hilton Riyadh Olaya North.
Responsibilities
- Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation.
- Oversee line cooks and provide support in the absence of senior chefs to ensure smooth and efficient operations.
- Keep all work areas clean, tidy, and free of cross-contamination.
- Monitor ingredient quality, ensuring proper storage and stock rotation.
- Maintain compliance with health, safety, and sanitation regulations.
- Assist with guest inquiries in a timely and efficient manner while ensuring a positive dining experience.
What It Takes to Make the Stay
- A passion for spreading the light and warmth of hospitality.
- Acting with integrity and always doing the right thing.
- Inspiring others through leadership.
- A belief that teamwork drives the best outcomes.
- A sense of ownership and accountability.
- A focus on the now, bringing urgency and discipline to every moment.
About Hilton
Hilton is a global hospitality leader that has welcomed more than 3 billion guests worldwide.
Hilton has been recognized on the World's Best Workplaces list by Great Place to Work and Fortune.
Hilton offers a suite of world-class brands and supports team member career development.
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