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Demi Chef de Partie

Sofitel
Dubai, UAE
Full-time
Onsite
Discovered 5 days ago
Food preparation and cookingÀ la carte menu serviceBuffet menu serviceHotel kitchen operationsTeamworkWorking under pressure

Full Job Posting

About the hotel

Sofitel Dubai Downtown is a luxury five-star hotel in Downtown Dubai, near The Dubai Mall and City Walk.

The hotel has 31 floors, guest rooms and suites, restaurants, bars, and an infinity pool terrace.

Role overview

The Demi Chef de Partie works in the kitchen preparing, cooking, and serving food for hotel guests.

Responsibilities

  • Share ideas and suggestions to improve the work environment and menus.
  • Prepare consistent food for à la carte and/or buffet menus according to property recipes and standards.
  • Communicate effectively with the team and seek guest feedback.
  • Report and track food waste and equipment issues.

Experience and skills

  • At least 1–2 years of relevant hotel work experience, especially in à la carte service.
  • Ability to work under pressure in a fast-paced environment.
  • Ability to work collaboratively as part of a team.

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