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Cook 2

JW Marriott
Dubai, UAE
Full-time
Entry
Onsite
Discovered 5 days ago
Food preparationCooking to recipesKitchen equipment operationFood quality monitoringFood safety and sanitationWorkstation setup and breakdown

Full Job Posting

Position summary

Prepare ingredients and cook food to recipes, quality standards, presentation standards, and preparation checklists.

Prepare cold foods, monitor food quality, test doneness, and serve appropriate portions.

Kitchen duties

  • Prepare ingredients through portioning, chopping, washing, peeling, weighing, measuring, and mixing.
  • Operate ovens, stoves, grills, microwaves, and fryers; check food and appliance temperatures.
  • Set up and break down the workstation; clean and disinfect kitchen areas, tables, tools, knives, and equipment.

Safety and teamwork

  • Follow company and safety policies, report maintenance needs and unsafe conditions, and complete safety training.
  • Maintain a professional appearance, protect confidential information and company assets, communicate clearly, and support team goals.
  • The role involves extended standing or walking, reaching and bending, and handling objects weighing up to 25 pounds without assistance.

Preferred qualifications

  • At least 1 year of related work experience.
  • High school diploma or G.E.D. equivalent is preferred.
  • No supervisory experience is specified; no license or certification is listed.

Schedule

  • Full-time schedule.

Location and work setting

  • The role is based at the JW Marriott location on Sheikh Zayed Road, Business Bay, Dubai.
  • The position is not remote and requires kitchen work on site.

About JW Marriott

JW Marriott is part of Marriott International's luxury portfolio and describes its hotels as focused on associate development, community, and guest hospitality.

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