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Commis Chef, Melbourne Airport

Delaware North
Melbourne, AUS
Part Time, Contract
Entry · 1+ years experience
Onsite
Discovered 3 weeks ago

Full Job Posting

The opportunity

Delaware North Australia is hiring casual C ommi s Chefs to join our team at Melbourne Airport.

As a C ommis Chef , you will b e responsible for collaborating with senior chefs to create dishes that make a lasting impression .

Join our team and embark on an exciting culinary journey, where your skills will flourish in our vibrant kitchen atmosphere.

What we offer

  • Enjoy exclusive discounts on food and drinks across our outlets
  • Airport ASIC pass valid for 24 months (for successful candidates working beyond Airport Security checkpoints)
  • Reward and Recognition program
  • Training and development opportunities
  • Be part of a global company with opportunities across resorts, airports and stadiums worldwide

What you will do?

  • Prepare a variety of dishes in a high-volume production setting
  • Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards
  • Execute food preparation tasks with a focus on presentation
  • Maintain cleanliness and hygiene standards in the kitchen area
  • Conduct temperature and quality checks, manage cross-contamination to ensure WHS compliance

More about you

  • Previous Commis Chef experience, required
  • Minimum Level 3 Certificate in Commercial Cookery
  • Solid background in kitchen operations
  • Demonstrated track record meeting financial targets for food and labour costs
  • Flexibility to work a rotating roster, including early morning breakfast shifts and evening dinner service, is essential

The application period will close on 05/11/2026, unless sufficient qualified candidates are identified sooner.

Who we are

Melbourne Airport is one of Australia’s busiest transport hubs, welcoming millions of passengers each year.

Delaware North operates a range of premium food and beverage outlets within the airport, including Pickett's Deli & Rotisserie, Stomping Ground Brewery and Tap House.

These venues offer travellers everything from quick bites to full-service dining, showcasing quality ingredients and local flavours.

Our airport outlets provide a welcoming experience that complements the airport’s modern terminals and world-class amenities, ensuring guests enjoy great food and service before their journey.

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