Chef - Full-Time

Incorporate basic food preparation skills utilizing standardized quantified recipes to assure retention of nutritive values, palatability, and appetizing appearance of food served to clients.

Consistently follow safe food guidelines through appropriate hand hygiene, food labeling, and other safe food practices.

Maintain work area in a neat, clean, and orderly manner in accordance with departmental standards.

Review menus and production sheets to determine type and quantities of assigned items to be prepared and plans cooking so food is ready at designate time.

Portion foods attractively and accurately as specified in recipe and/or menu.

Maintain strict confidentiality of patient, resident, and personnel information.

Are you detail-oriented, organized, and passionate about optimizing patient care? We are looking for candidates who meet the following requirements:

Required Education, Experience, and Skills:

High school education or equivalent

Must be 18 years of age or older.

Successful completion of Always Food Safe Certification within 90 days of start date

Dependent Adult Mandatory Reporter certification within 90 days of start date

Knowledge of foods and methods of preparation

Ability to plan work in order to meet established deadlines.

Must be able to read, write, and follow oral and written directions

Must have legal authorization to work in the United States

Preferred Education, Experience, and Skills:

2 years of quantity cooking experience, preferably in a health care facility

Are you looking for a workplace that prioritizes your well-being and supports your professional growth? Look no further! We offer a competitive salary range paired with a comprehensive benefits package designed to assist you throughout your career journey.

At Story Medical, we provide access to wellness resources, professional development opportunities, retirement planning assistance, and a supportive work environment. We believe in equipping our team members with the tools and resources they need to succeed. Join us and become part of a community where your contributions are valued, and your growth is encouraged.

Additional Details:

Department: Food and Nutrition – Senior Care

Employment Type: Full Time

Schedule: Mon-Fri 6:00am-2:00pm

Salary: Competitive and commensurate with experience

Work Authorization: Please note that Story County Medical Center will only employ individuals who are legally authorized to work in the United States. This position does not offer sponsorship for work authorization. Candidates with temporary visas such as E, F-1, H-1, H-2, L, B, J, or TN, or those who require sponsorship for work authorization now or in the future, are not eligible for hire at this time.

Ready to take the next step in your career? Apply now and join our dedicated team at Story County Medical Center!