{bc}
successfactors

Chef

Bayside Health
Frankston, AUS
Part-time
Entry
Onsite
Discovered 2 weeks ago

Full Job Posting

The Team & Role

The Chef is responsible for the preparation, cooking, presentation, and service of high-quality meals for patients, staff, and visitors within Peninsula Health's room service food delivery model. The role ensures meals are prepared in accordance with approved menus, therapeutic diet requirements, food safety standards, and quality expectations. Working as part of the Food Services team, the Chef contributes to the efficient day-to-day operation of the catering service by preparing meals to order, monitoring food quality and safety, maintaining kitchen equipment and work areas, supporting stock control processes, and ensuring compliance with food safety, infection prevention, workplace health and safety, and organisational policies and procedures. The Chef works collaboratively with Food Services colleagues and healthcare staff to support a safe, efficient, and patient-focused dining experience.

Please click here to see the Position Description.

Please click here to see the Job Task Analysis

Skills & Experience Required

  • Certificate 3 in Commercial Cookery
  • Food Safety Handler Certificate HLTFSE001 (post 2015)
  • Flexible and creative when dealing with problems
  • Must be available on weekends
  • Experience in working in a large-scale industrial kitchen (desirable)

Benefits

  • Step into state-of-the-art facilities
  • Take advantage of low-cost onsite parking
  • Boost your take-home pay with generous salary packaging & novated leasing
  • Unlock exclusive discounts at top retailers and dining spots
  • Stay fit with access to premium gyms via Fitness Passport
  • Feel supported with our holistic Employee Assistance Program
  • Grow your skills through top-tier education and training partners
  • Join a vibrant, collaborative team led by passionate leaders

Next Steps

For role specific information, please contact Pascal Berthelemy, [email protected].

If you experience any issues signing in or registering, please feel welcome to contact Talent Acquisition Team at [email protected] or 03 9784 2700 (option 1).

The role ceases advertising on 2 November 2026: Please note that applications will be considered upon receipt and that this job posting may close early if a sufficient number of applications are received, so we encourage you to apply as soon as possible. We kindly ask that all applications be submitted through the advertised application link, as applications received via email are unable to be progressed.

Thank you for your interest in this role. Bayside Health (Peninsula Health Care Group) is regularly advertising positions across the health service so please take the time to review other relevant opportunities by going to https://www.peninsulahealth.org.au/careers/

Additional Information

Bayside Health is an Equal Employment Opportunity Employer that is committed to inclusion and diversity. We encourage applications from individuals from all cultural backgrounds including Aboriginal and Torres Strait Islander people. We also provide a safe and supportive workplace for people with all abilities.

To find out more about our recruitment processes, compliance obligations and to prepare your application to join our team please visit: https://www.peninsulahealth.org.au/careers/working-preparing-employment/

*Please refer to Health and Allied Services, Managers and Administrative Workers (Victorian Public Sector) (Single Interest Employers) Enterprise Agreement 2025 – 2027 salary circular for salary range. Sub-grading will be based on years of experience. For further information on salary range classifications and grading please refer to the following page: https://www.peninsulahealth.org.au/careers/working-with-us/salary-rates/

It is strongly recommended that individuals in this role remain up to date with their COVID-19 vaccinations.

Join Bayside Health and help us to deliver healthy lives for everyone, through sustainable, innovative, compassionate care.

Apply now

Requirements

  • Certificate 3 in Commercial Cookery
  • Food Safety Handler Certificate HLTFSE001 (post 2015)
  • Flexible and creative when dealing with problems
  • Must be available on weekends
  • Experience in working in a large-scale industrial kitchen (desirable)

Apply for this job in 1 click

Skip the repetitive application forms

Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.

Sarah M.James T.Maya R.

Trusted by over 500,000 job seekers on Base Career

Start Free Today

More from this employer

More jobs at Bayside Health