Chef De Partie - Pierre Hermé

Job Purpose

Responsibilities

• Communicate special menu items, out-of-stock items, and event information to the 'Front of the House' staff, ensuring they are wellinformed and can prepare accordingly for special events and reservations.
• Carry out operational tasks by following established processes and oversee opening and closing duties to ensure compliance with norms and internal procedures.
• Operate semi-complex equipment and machines, prioritizing routine tasks to improve efficiency. Monitor kitchen materials to ensure proper degreasing, cleaning, and storage practices are maintained.
• Follow mandatory procedures and methods of work to safeguard the environment and the well-being of oneself and others. Enforce safety rules for kitchen equipment.
• Perform routine inventory control tasks and checks on quantities, quality, and availability against records, following established inventory control procedures.
• Receive products, materials, and goods from suppliers, verify their quality and quantity, ensure proper stocking, and record waste items on the relevant form for inventory purposes.
• Supervise operational and frontline staff, ensuring efficient task execution in line with defined standards. Oversee station employees to ensure consistent compliance with portion sizes, cooking methods, quality, and kitchen policies.
• Prepare high-quality food orders following outlined recipes and chef's instructions while maintaining cleanliness and food safety standards to efficiently fulfil restaurant orders.

Qualifications

• Fluency in English; Arabic is a plus.
• Knowledge in various cuisines, cooking techniques and cooking sections.
• Proficiency in MS Office.
• Food Safety Level - Level two.
• Technical degree in Hospitality Management, or a related field.
• Two to four years of experience in F&B Operations, or a similar role.
• ** AZADEA is committed to equal employment opportunity for all individuals regardless of race, color, religion, gender, age, marital status, disability, or any other classification.*
• *We aim to give our candidates the best experience possible. But due to the amount of applicants applying, we will only get in touch if you have been shortlisted for the role.*