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About This Role
- Experience as a Catering Supervisor or in a similar food/coffee service leadership role.
- Fluency in both Arabic and English.
- Strong leadership and team management skills.
- Solid knowledge of food safety, hygiene, and quality standards.
- Ability to manage multiple events and work under pressure.
- Excellent communication and customer service skills.
- Experience in coordinating catering operations and staff scheduling.
- Flexibility to work weekends, holidays, and extended hours.
- Good organizational and problem-solving abilities.
Pay: QAR2,000.00 - QAR3,500.00 per month
Work Location: In person
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