Butcher - Carrefour
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Key skills for this role
About the Role
JOB TITLE Butcher | MAF Retail | Hypermarket UAE ROLE SUMMARY The Butcher is responsible for cutting, trimming and preparing portions of meat in line with the customer’s requirements, section’s operating standards and hygiene control procedures.
Key Skills for This Role
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Job Title
Butcher \| MAF Retail \| Hypermarket UAE
Role Summary
The Butcher is responsible for cutting, trimming and preparing portions of meat in line with the customer’s requirements, section’s operating standards and hygiene control procedures.
He/she should know the butchery methods and preparations for one area of operation within the Butchery Section.
The role holder is also responsible for weighing meat, wrapping it, labelling it and putting it out for display.
Role Profile
- Master the first area of operation within the Butchery Section.
- Apply meat cutting methods and techniques to prepare products as per the customers’ requests and butchery’s standard operating procedures.
- Wrap, weigh, label and price cuts of meat.
- Prepare and place meat cuts and products in display counter as per the defined guidelines.
- Follow and comply with all applicable health and sanitation procedures and adhering to safe work practices.
- Operate and sanitize all equipment in a safe and proper manner.
- Identify and segregate waste and damaged products on daily basis while maintaining a record of the waste and damaged items.
Requirements
- Basic English language reading, writing, and interpretation skills.
- High school diploma or equivalent is a plus.
- 2 – 3 years in similar role.
- Minimum 2 years of experience within area one of operation in Butchery.
- Successful completion of Master L2 Program within Butchery.
Application Question(S)
- Are you flexible to work in any branches of Carrefour?
- How many years of experience as Butcher?
- Are you on a visit visa or residence visa?
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