Bartender

Position Overview

Beverage Preparation & Service

• Prepare and serve a wide range of cocktails, spirits, wines, beers, and non-alcoholic beverages.
• Ensure all drinks are made according to standard recipes, presentation, and quality guidelines.
• Maintain consistency and speed of service during busy operations.
• Ensure proper garnishing, glassware, and beverage presentation standards.

Guest Experience

• Engage with guests in a friendly, professional, and entertaining manner.
• Provide recommendations based on guest preferences and menu knowledge.
• Create a welcoming and energetic bar atmosphere aligned with the festive concept.
• Handle guest requests and feedback promptly and professionally.

Bar Operations

• Maintain cleanliness, hygiene, and organization of the bar area at all times.
• Prepare the bar setup before service and complete closing duties after service.
• Ensure proper stock rotation and assist in monitoring bar inventory.
• Report stock shortages, breakages, or operational issues to the Bar Manager.

Teamwork & Communication

• Work closely with bar backs, waiters, and kitchen teams to ensure smooth service flow.
• Support senior bartenders and bar management during service.
• Communicate effectively during peak operations to maintain efficiency.

Compliance & Standards

• Follow all hygiene, sanitation, and health & safety regulations.
• Ensure responsible alcohol service in compliance with UAE laws.
• Adhere to RIKAS Group standards and operational procedures at all times.

Requirements

• Minimum 2–3 years of experience as a bartender in upscale, lifestyle, or high-volume venues.
• Strong knowledge of cocktails, spirits, and mixology techniques.
• Excellent communication and guest engagement skills.
• Ability to work efficiently under pressure in a fast-paced environment.
• Strong attention to detail and presentation standards.
• Positive attitude, teamwork mindset, and professional appearance.
• Fluent in English; additional languages are an advantage.
• Flexibility to work evenings, weekends, and holidays.

Preferred Profile

• Passionate about hospitality, cocktails, and guest interaction.
• Energetic, outgoing, and confident personality.
• Experience in festive, nightlife, or entertainment-driven concepts is a plus.
• Strong focus on consistency, quality, and speed of service.