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Bartender

Rotana Hotels
Abu Dhabi, UAE
Full-time
Onsite
Discovered 3 days ago
Beverage preparation and serviceBar operationsHotel service standardsEnglishGuest serviceInterpersonal skills

Full Job Posting

Role overview

Bartender role in hotel Food & Beverage operations, preparing and serving beverages and delivering a high standard of hospitality.

Responsibilities

  • Serve beverages according to the hotel’s Standard of Performance Manual.
  • Promote guest satisfaction and organizational profitability through effective use of resources.
  • Offer innovative products and services, contribute to sales, and maximize revenue.
  • Set up the bar and prepare mise en place before service.
  • Clean the bar and equipment and maintain cleanliness during service.
  • Provide prompt, efficient, polite, and courteous service to guests and colleagues.

Requirements

  • At least one year of bar-operations experience and an excellent command of English.
  • Strong guest-service and interpersonal skills.
  • A hospitality diploma or degree, or vocational Food & Beverage training, is ideal.
  • Flair bartending and knowledge of wines, spirits, liquors, and cocktails are advantageous.
  • Able to work in a busy environment, remain calm under pressure, and demonstrate attention to detail, adaptability, and teamwork.

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