Barista/Food service worker

About the Role

Minimum Qualifications

• High school diploma or equivalent.
• Previous experience in a customer service or food preparation role.
• Ability to perform repetitive motions required for beverage preparation.
• Strong communication skills and a professional demeanor.
• Availability to work a flexible schedule including early mornings

Preferred Qualifications

• Experience working as a barista or in a coffee shop environment.
• Knowledge of coffee brewing techniques and equipment.
• Basic cash handling and point-of-sale system experience.
• Ability to multitask effectively in a fast-paced environment.
• Creative approach to beverage presentation and customer engagement as you will need to be creative and help create drinks.
• Cash handling, cashier experience.

Responsibilities

• Prepare and serve coffee and tea beverages according to company recipes and customer specifications.
• Greet and interact with customers in a friendly and professional manner, ensuring a positive guest experience.
• Maintain cleanliness and organization of the work area, including equipment and utensils.
• Manage multiple orders simultaneously while maintaining attention to detail and quality.
• Handle cash and electronic transactions accurately and efficiently.
• Restock supplies and ingredients as needed to ensure smooth daily operations.
• Adhere to all food safety and hygiene regulations to ensure a safe environment for customers and staff.
• Collaborate with team members to support a flexible schedule and meet peak demand periods.
• Prep food / help behind the lines during busy periods
• Receive, label and put away all deliveries together

Skills

• The required skills such as repetitive motions and food preparation are essential for consistently crafting high-quality beverages throughout the day. Guest service and professionalism are critical in creating a welcoming atmosphere and building rapport with customers. Multitasking abilities and patience enable you to manage multiple orders efficiently while maintaining composure during busy periods. Creativity allows you to personalize drinks and contribute to a unique customer experience. Additionally, a flexible schedule ensures you can support the team during peak hours and adapt to changing business needs.