Assistant Director, Clinical & Patient Services

Job Summary

Key Responsibilities:

• Establishes goals and oversees implementation of patient food services and clinical nutrition services needs based upon medical direction and patient population
• Hires, trains, coaches, evaluates, and develops patient services and clinical nutrition services team members
• Fosters teamwork and establishes effective strategies to implement innovative programs which leads to optimal clinical nutrition and financial outcomes
• Monitors competency, productivity and documentation accuracy of patient services and clinical staff
• Complies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies
• Participates in/Leads patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement Programs

Qualifications:

• Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR), required
• Licensed by the State Dietetics Licensing Board in states where applicable, required
• Two (2) years of experience in healthcare as a Registered Dietitian, which includes managerial responsibilities in clinical and patient services (2 years minimum), required
• Masters Degree & CNSC certification, preferred
• Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming
• Apply to Compass Group today!
• Click here to Learn More about the Compass Story
• Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
• https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
• Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
• Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
• Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
• Applications are accepted on an ongoing basis.
• Compass Group maintains a drug-free workplace.
• Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
• Registered Dietitian Nutritionist with the Commission on Dietetic Registration
• Position Details: We are seeking a Assistant Director, Clinical & Patient Services to provide leadership and oversight across two acute care facilities, ensuring consistent clinical nutrition practices and high-quality patient care. This is an excellent opportunity for a Registered Dietitian who is looking to advance their career, expand their leadership experience, and make a meaningful impact across multiple facilities while supporting the delivery of exceptional nutrition care.
• Salary: $110,000-$120,000
• Education Reimbursement – Financial support for advanced learning
• Career Advancement – Growth programs tailored to RDNs
• Board Certifications – Financial rewards for obtaining specialty certifications
• Relocation Assistance – Support when moving 50+ miles (based on location)
• Professional Membership Dues, CDR, & Licensure Coverage – We cover your professional fees
• Free CEUs – Through our nutrition education webinar series
• Why Choose a Career as a Compass Group Dietitian?
• Hospitals and healthcare systems
• Senior living communities
• Schools and universities
• Corporate wellness programs
• Food service operations
• Specialization
• Leadership development
• Cross-functional career paths
• The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.
• Health & Wellness – Medical, dental, and vision plans for you and your family
• Financial Security – Life insurance, AD&D, and disability coverage
• Retirement Ready – 401(k) and retirement plans to invest in your future
• Time Off – Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave
• Exclusive Perks – Shopping discounts, commuter benefits, and more
• Wellness & Support – Employee Assistance Program, FSAs, and health programs
• Protection Plans – Identity Theft Protection and pet insurance
• Job Summary
• We are seeking an Assistant Director of Clinical and Patient Services to join our team in an Acute Care setting in Chicago, IL.
• Establishes goals and oversees implementation of patient food services and clinical nutrition services needs based upon medical direction and patient population
• Hires, trains, coaches, evaluates, and develops patient services and clinical nutrition services team members
• Fosters teamwork and establishes effective strategies to implement innovative programs which leads to optimal clinical nutrition and financial outcomes
• Monitors competency, productivity and documentation accuracy of patient services and clinical staff
• Complies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies
• Participates in/Leads patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement Programs

Preferred Qualifications

• Masters Degree & CNSC certification, preferred