AFCAP V: ADAB DFAC Escort (Secret Clearance)

AFCAP V: ADAB DFAC Escort (Secret Clearance)

Program Summary

Job Summary

Roles And Responsibilities

• Maintain a ZERO Harm workplace, ensuring all safety, security, and sanitation standards are enforced within DFAC operations.
• Provide continuous escort and monitoring of LN/OCN personnel working in DFAC facilities, maintaining 100% accountability at all times.
• Maintain constant line-of-sight and proximity control of escorted personnel throughout all assigned duties.
• Escort LN/OCN personnel from entry control points (VCC/ECP) to DFAC work areas and back, ensuring proper processing and compliance.
• Ensure all personnel adhere to strict hygiene and food safety requirements, including proper PPE, handwashing, and restricted area protocols.
• Monitor LN/OCN activities within food preparation, serving, storage, and cleaning areas to prevent contamination and ensure compliance with standards.
• Enforce badge control and identification requirements, ensuring all personnel display proper credentials at all times.
• Maintain accountability logs, tracking personnel movement, work locations, and shift activities.
• Conduct periodic personnel counts and status checks throughout the shift.
• Ensure LN/OCN personnel comply with DFAC-specific rules, including restricted use of personal items and adherence to food handling procedures.
• Coordinate with DFAC Supervisors and Site Leadership to ensure escorted personnel are properly tasked and monitored.
• Immediately report security violations, food safety concerns, or suspicious activity to appropriate authorities.
• Maintain control of escort badges, communication devices, and required equipment.
• Support emergency response actions, including evacuation or shelter procedures within DFAC facilities.
• Assist in maintaining orderly and safe working conditions during high-volume meal service and surge operations.

Basic Qualifications

• Must be a U.S. citizen
• Ability to obtain/maintain a SECRET clearance
• High school diploma or equivalent.
• Minimum 1–3 years of experience in security, food service support, or related field preferred.
• Ability to maintain constant vigilance and accountability of personnel.
• Strong communication and interpersonal skills.
• Ability to work in high-tempo, physically demanding environments.
• Ability to stand and walk for extended periods during shifts.

Preferred Qualifications

• Prior experience supporting DFAC operations or food service environments.
• Military, security, or escort/monitoring experience in contingency environments.
• Familiarity with food safety and sanitation standards (e.g., basic food handling awareness).
• Experience working in CENTCOM AOR or similar deployed environments.

KBR Benefits